I adapted this recipe from one I saw on TV and my husband loved it! I like to serve this spread on oven-toasted Tuscan pane bread, first spread with a...
Author: CheeryOmom
This is a recipe that I made up one night with a friend. We put it over mahi-mahi, but it would work well over grilled chicken breast. Enjoy!
Author: Christina Slay
One of my family and friends favorite savory cheese dips with delicate crabmeat, shrimp and lobster, crockpot style. Perfect for potlucks and holiday gatherings....
Author: Rachel Dobbs
Roasted red peppers, artichoke hearts and garlic are the main flavors in this bright tapenade. This simple recipe can be used as a dip for vegetables and...
Author: ASHBETH
Serve warm or cold with pita as a party appetizer, or put on French bread and run under the toaster oven for a great snack or light lunch.
Author: Kristin
A great salmon spread on crackers or celery sticks.
Author: Avon- status quo PRO
Fresh corn salsa that is out of this world! Great for dipping or for filling fajitas and burritos.
Author: MATHGOD
My brother's girlfriend made this dip for our Christmas gathering. I think we all turned up our noses at the way it looked and the thought of the beans....
Author: JOLENE1511
This fun spin on chips and dip is perfect for any Memorial Day, Labor Day, or Fourth of July celebration.
Author: Suzabell
This dish is inspired by my favorite salsa at Chipotle®. You can use it to top tacos or burritos, or just scoop it up with tortilla chips.
Author: RainbowJewels
This recipe is a staple in our Maui home. It disappears so fast, you may want to double it. I have made this with pineapple, papaya, and mango. It is very...
Author: mauigirl
A huge success! This cheese ball featuring the sharp flavors of Gorgonzola and white wine is very popular with my Italian family. You can substitute chopped...
Author: SDESROSIERS1
This is a traditional family recipe that has been passed on from daughter to daughter. It is sure to please your guests and family. Spread it on bread...
Author: from-Russia-to-you
The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with canned ingredients, your friends will think it came fresh from...
Author: Jill Beesley
My family's favorite salsa and my favorite for them, because it is all natural without any processed products.
Author: Melissa Gibson
A quick and healthy bean dip recipe. Great with crackers or pita bread, or as a sandwich spread. Our two-year-old eats it with her carrots. Keeps in the...
Author: user
This is the easiest and best cheese ball. Don't be scared by the horseradish! I don't like it, but it tastes great in this recipe.
Author: Andrea
My mother gave me this recipe many years ago. Blended cheeses, red peppers and green onions come together to form this delicious log. Top the log with...
Author: MS.CHEF
I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps...
Author: Glyn Turbin
A good summertime salsa that hits your taste buds twice. Can substitute canned peaches or frozen strawberries, but best to go with all fresh fruit.
Author: adamyosim
I combined two of my friends' guacamole recipes for Cinco de Mayo and woah! What a tasty guacamole it made! My friends and family raved! It's now on my...
Author: imma0308
This cheese ball has a nice zip that makes you want to dip everything in it!
Author: Darla Abbott
Bring the Beer Cheese Dip, and go home with an empty bowl! This is very simple to prepare. Serve it with your favorite warm bread.
Author: Tracy Lyn
My dad would stop at our local store's deli each holiday just to purchase the dried beef cheese ball he loved. One year after tasting a similar style,...
Author: Daisy K
This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned...
Author: BUMBLEBEE6
A crowd pleasing combo of hot dip with fresh chopped toppings. The hit of a party or just cut recipe down to suit your needs.
Author: Holly J Chadwick
This is a very creamy and yummy mild pumpkin dip that is served with graham crackers or ginger snaps. I like the thin ginger wafers best, but they're not...
Author: Nessie723
Spicy arugula is a delightful parsley alternative in this hummus. Excellent as a vegetable dip or a sandwich spread.
Author: Poto
My friend had made this recipe. Very tasty! Serve warm with baguette slices.
Author: bernett5
A delicious dip with just the right amount of bite. Serve with tortilla or corn chips; to keep the dip warm, you can place it in a fondue pot over low...
Author: Jan Mowbray
This is an excellent, fresh-tasting dip. It is a sort of dry salsa that uses cotija Mexican cheese. The cheese is a crumbly, salty cheese that is very...
Author: RSPPSMETZLER
A fresh tasting, thick and chunky, habanero salsa that tangos on the tongue before igniting a nuclear fusion in your throat. This recipe is delectable...
Author: Jeff Eppinette
Hummus is a wholesome, flavorful appetizer or even a side dish (and it's perfect for picnics). After trying many brands and flavors, there's nothing like...
Author: Zest to Impress
This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.
Author: NANCI RENN
The 'sinful' version of this recipe was served at my Bridal Shower, and now the recipe is the favorite appetizer of everyone I know! It's delicious, easy,...
Author: KATRINAW
Just change the name and bring this dish along to the next party, and you are guaranteed to be getting noticed. This taco dip is simple and lasting. Make...
Author: Erin Eckenrode
It's green, but it's not guacamole! Serve this cool, refreshing dip with bread, crackers or vegetables.
Author: sal
This party dip makes an impressive presentation and has an interesting blend of flavors.
Author: Jo Ann Hill
I created this recipe after visiting a local Mexican restaurant I frequent and I picked through the dish to discover the ingredients. I decided I could...
Author: Iron Chef Rancho
Friendsgiving calls for easy but tasty recipes. This carrot maple dip with a dash of sage leaves will leave your guests impressed! Don't forget to bring...
Author: 14 Hands Winery
This salsa is so easy to make and it's really good to serve at parties. Serve with chips.
Author: Suzanne
This recipe can be stored in the fridge up to six days after making!
Author: Sheena
It is a typically French pie crust also known as Pate Sablee. I hope it helps you and anyone else looking for pie dough. Use real butter and fresh eggs...
Author: Leslie A.
Grilled eggplant and tomatoes add a smoky flavor to this delicious spread. Use with focaccia or baguettes. I like to use Chinese eggplants--they're the...
Author: Eric
This is a wonderful and light dressing-dip to dress up some fresh cut fruit and berries. Perfect when you want sneak in some extra nutrition to an already...
Author: souplover Sue
This is a real Tex-Mex queso. It has been passed down for many years. If you are looking for restaurant-quality queso then you have found it. Serve queso...
Author: nocode101